{"id":449,"date":"2020-07-25T10:44:00","date_gmt":"2020-07-25T03:44:00","guid":{"rendered":"https:\/\/rinfooddiary.com\/?p=449"},"modified":"2020-11-05T15:56:32","modified_gmt":"2020-11-05T08:56:32","slug":"berburu-oleh-oleh-khas-pacitan","status":"publish","type":"post","link":"https:\/\/wpt.rinfooddiary.com\/?p=449","title":{"rendered":"Berburu Oleh-Oleh Khas Pacitan : Sale Pisang &#038; Olahan Ikan Tuna"},"content":{"rendered":"<div class=\"e5381a2681fa19142df16320507f1c39\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5263827887650437\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- display -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-5263827887650437\"\r\n     data-ad-slot=\"7638333123\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n<p>Pertama kali ke Pacitan dan belum pernah punya teman dari daerah Pacitan menjadi sedikit membingungkan ketika mencari oleh-oleh disana. Untung ada <em>mbah gugel <\/em>yang selalu setia menemani dan bisa menjawab setiap keresahan. \ud83e\udd23<\/p>\n\n\n\n<p>Kebiasaan orang Jawa atau orang Indonesia pada umumnya, kurang <em>afdol<\/em> ketika melakukan perjalanan dan pulang tanpa membawa <em>buah tangan<\/em>. Meskipun kadang itu menjadi beban yang lumayan, tapi ternyata ada sisi yang menyenangkan ketika kita bisa berbagi kebahagiaan dengan saudara, teman atau kerabat.<\/p>\n\n\n\n<p>Dan berkunjung ke Pacitan pasti wajib banget membawa oleh-oleh khas Pacitan. Disini ada beberapa oleh-oleh yang wajib kamu bawa ketika berkunjung ke Pacitan.<\/p>\n\n\n\n<p><strong>Sale pisang khas Pacitan<\/strong>. Kalau biasanya sale pisang ya masih berbentuk pisang, sale pisang disini berbentuk anggur. Kok bisa? Sale pisang disini dipotong tipis, dikeringkan kemudian di oven. Setelah itu dibungkus menyerupai buah anggur. Untuk harga, mereka jual sangat murah yaitu sekitar Rp 5.000 per bungkus.<\/p><div class=\"e5381a2681fa19142df16320507f1c39\" data-index=\"6\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5263827887650437\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-format=\"autorelaxed\"\r\n     data-ad-client=\"ca-pub-5263827887650437\"\r\n     data-ad-slot=\"3862739645\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"250\" height=\"140\" src=\"https:\/\/wpt.rinfooddiary.com\/wp-content\/uploads\/2020\/11\/PHOTO_20160911_164332-2-250x140.jpg\" alt=\"\" class=\"wp-image-1182\" srcset=\"https:\/\/wpt.rinfooddiary.com\/wp-content\/uploads\/2020\/11\/PHOTO_20160911_164332-2-250x140.jpg 250w, https:\/\/wpt.rinfooddiary.com\/wp-content\/uploads\/2020\/11\/PHOTO_20160911_164332-2.jpg 300w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><figcaption>Sale pisang<\/figcaption><\/figure><\/div>\n\n\n\n<p><strong>Berbagai olahan tuna Khas Pacitan<\/strong>. Sebagai kota dengan sumber daya laut yang melimpah dan salah satunya adalah tuna. Maka salah satu oleh-oleh wajib adalah semua olahan tuna. Entah otak-otak tuna maupun tahu ikan tuna yang lumayan terkenal di Pacitan. Harganya sekitar Rp 10.000.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"250\" height=\"140\" src=\"https:\/\/wpt.rinfooddiary.com\/wp-content\/uploads\/2020\/11\/PHOTO_20160911_111245-250x140.jpg\" alt=\"\" class=\"wp-image-1183\" srcset=\"https:\/\/wpt.rinfooddiary.com\/wp-content\/uploads\/2020\/11\/PHOTO_20160911_111245-250x140.jpg 250w, https:\/\/wpt.rinfooddiary.com\/wp-content\/uploads\/2020\/11\/PHOTO_20160911_111245.jpg 300w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><figcaption>Olahan ikan tuna<\/figcaption><\/figure><\/div>\n\n\n\n<div class=\"e5381a2681fa19142df16320507f1c39\" data-index=\"7\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/cse.google.com\/cse.js?cx=15776da8befaa4a70\"><\/script>\r\n<div class=\"gcse-search\"><\/div>\n<\/div>\n<p>So, jangan bingung kalau lagi di Pacitan dan mau pulang bawa oleh-oleh apa.<\/p>\n<div class=\"e5381a2681fa19142df16320507f1c39\" data-index=\"2\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5263827887650437\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block; text-align:center;\"\r\n     data-ad-layout=\"in-article\"\r\n     data-ad-format=\"fluid\"\r\n     data-ad-client=\"ca-pub-5263827887650437\"\r\n     data-ad-slot=\"2473636351\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Pertama kali ke Pacitan dan belum pernah punya teman dari daerah Pacitan menjadi sedikit membingungkan [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[149],"tags":[144,150],"class_list":["post-449","post","type-post","status-publish","format-standard","hentry","category-kuliner-pacitan","tag-kuliner-pacitan","tag-oleh-oleh-pacitan"],"_links":{"self":[{"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=\/wp\/v2\/posts\/449","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=449"}],"version-history":[{"count":4,"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=\/wp\/v2\/posts\/449\/revisions"}],"predecessor-version":[{"id":1184,"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=\/wp\/v2\/posts\/449\/revisions\/1184"}],"wp:attachment":[{"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=449"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=449"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wpt.rinfooddiary.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}